Nature and magic is all around us. Within us. Everywhere. The power of the seasons, the ebb and flow of the tide, the land, sun, sea, stars, moon. It is time to get back to basics. It’s time to go back to nature.
Nettle soup is one of my husband’s favourite springtime/summertime soups. We first started making it a couple of years ago when we went through a ‘foraging’ phase. I am pleased to say that the phase hasn’t worn off yet. Just make sure you wash the nettles well and also remember
There is nothing quite like the smell of bread baking in the oven. Many people these days have bread machines which basically do all the work for you, but there is something so satisfying about making yourself. The taste, the smell, the texture, everything seems so much better when you
Old fashioned lemonade is a refreshing drink that is not fizzy but more zingy than the carbonated pop variety you can buy in supermarkets today. It is very cheap and easy to make and is a great way of getting kids involved in cooking. Ingredients 5 unwaxed lemons 125g sugar
Rosehip Syrup is a winter must. Packed to the brim full of vitamin C and other natural goodies, rosehip syrup has been used by families for generations to help with lowering fevers, help with colds and flu as well as a general tonic. What’s more, it tastes delicious! You can
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